America’s Test Kitchen Season 4 Episode 19

Say goodbye to leaden scones and pound cake. In the test kitchen, we think afternoon (or morning) tea is an excellent excuse to whip up a batch of scones or a golden loaf of lemon pound cake. Making these simple baked goods at home certainly yields better results than what you can buy.nnRecipes: Lemon Pound Cake; Oatmeal SconesnnEquipment Center: Citrus Juicers and ReamersnnTasting Lab: Supermarket Teas